Rootbeer BBQ Chicken!

Here's a really easy crockpot recipe that we made this week!

Ingredients
4 – 5 Boneless Skinless Chicken Breasts, thawed
18 oz. Sweet Baby Ray’s Honey Barbecue Sauce
1/2 Can of Root Beer {approx. 6 oz.}
1/8 Tsp. Salt
1/8 Tsp. Pepper

Process
1. Cook chicken in crockpot on high for 3 hours {covered}
2. After 3 hours, drain juices from crockpot
3. Mix together BBQ Sauce, Root Beer, Salt and Pepper
4. Pour mixture over chicken, and cook on high for 30 more minutes {covered}

Original recipe and picture from: http://thefrugalgirls.com/2013/07/crockpot-root-beer-barbecue-chicken.html